Tradiciones culinarias criollas como herencia de la emigración

Abstract

Creole Cooking Traditions as a Heritage of Emigration

An analysis of the culinary tradition of North-Western Argentina – and, as a consequence, including also literature in a wider perspective – of the urban Andean area and of the rural area in the province of Salta, because all of these places preserve still nowadays some traditions passed on from generation to generation.

DOI: 10.1400/197606